515 S Liberty St
Independence, MO 64050
Hours: 8:00 am – 5:00 pm, Monday-Friday, except for most government holidays
Phone: (816) 325-7803
The Environmental Public Health Food & Institution Division regulates, educates and licenses through routine inspections, complaint investigations and continuous training in all food/drink establishments, retail grocery, child day care facilities, lodging, massage therapy, tattoo parlors and commercial swimming pools/spas.
Routine inspections of food establishments are an ongoing process. All food establishments in the City of Independence are routinely inspected one to three times per year depending on Public Health risk. However, if the Health Department deems it necessary establishments may be inspected with more frequency.
All critical violations are corrected within 72 hours by food service establishments*.
*The inspection reports posted on the web may not indicate this correction.
Any individual, business or non-profit organization that is going to distribute or sell food/drinks for human consumption must have a Food Service Permit. Additionally, every food service establishment which prepares food is required to have a permitted food manager on duty at all times and all other staff must have a food handler permit.
Please click the following link for more information:
Whether you are applying for a permanently located business, mobile food unit or temporary event, you will need to:
Apply for a City of Independence Business License or acquire a non-profit exemption letter. You may apply online at www.independencemo.org/BusLicense or in person at one of the following locations*:
*Non-profit exemption letters are only available at City Hall
Once your Business License has been approved, you will need to obtain a Health Permit. The Permit application and fee schedule may be printed from the link below or obtained at the Independence Health Department, 515 S. Liberty Street during normal business hours.
All new and remodeled facilities must go through the building permit process. Detailed plans will be required for food service/dining areas. If moving into an existing food establishment with only cosmetic or no changes, please consult with the Environmental Health Division at 816-325-7803. Commercial grade food equipment is required for all food establishments with the exception of temporary events.
Any group, organization or individual who is planning to operate a food booth during a fair, festival, auction or other temporary event must obtain a Temporary Food Service Permit.
Follow procedures in How do I get a Food Service Permit? The fee for all Temporary Permits is $50. Application must be received at least five business days prior to the scheduled event. The completed application, verification of business license and fee should be mailed or delivered to the Independence Health Department at 515 S Liberty. You can also fax to (816) 325-7074 and we will collect the fee over the phone with a credit/debit card. <>
Mobile Food unit may also be known as a Food Truck (vehicle mounted) or Push Carts (non-self propelled). Mobile Food units must be operated out of a permitted commissary or other permitted fixed food service establishment. Each Mobile Food unit must also have a permit. At least one MFU operator must have an Independence Food Manger’s card; additional workers must have at least an Independence Food Handler’s card.